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Anisette is made using a unique and unchanged secret recipe, consisting of a subtle combination of eleven plants and spices intensifying all the freshness of green anise from the Mediterranean. Elegant, fresh and powerful, Anisette combines nobility with charm.
TASTING NOTES: Sweet, slightly acid, characteristic of green anise. Enjoy it straight, over ice, or as a long drink with water and a dash of lemon.
*Non contractual photo