Springfield Estate Methode Ancienne Cabernet Sauvignon
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Springfield Estate Méthode Ancienne Cabernet Sauvignon is a rare wine made with traditional winemaking methods that favour pure fruit and an authentic expression of terroir. Its deep, dark colour announces a powerful, structured wine.
The nose shows intense blackcurrant, blackberry and black plum with hints of tobacco, cedar and dark chocolate. The palate is broad and velvety, supported by very fine tannins, with remarkable concentration balanced by elegant freshness and a long, harmonious finish.
A complex, noble Cabernet Sauvignon to enjoy now or cellar.
Grape: 100% Cabernet Sauvignon