Summer Go-To Mocktails With Fever-Tree

Have you ever been at a party where you didn't consume alcohol and ended up only drinking fizzy drinks? These recipes are a great opportunity to elevate the mocktail experience, especially during festive times, whether you're hosting or attending. Here are a few enticing recipes you might want to consider trying out!

Grapefruit & Tonic

You will need: 


Fill a glass with ice.

Add 15ml of elderflower syrup.

Add 15ml of fresh grapefruit juice.

Gently mix the ingredients to combine well.

Top it off with Fever-Tree Mediterranean Tonic Water.

Garnish with a slice of grapefruit or a sprig of lemon thyme.

Spicy Honey Mule

You will need: 

  • 150ml Fever-Tree Ginger Beer
  • 1/2 lime
  • 7-8 mint leaves
  • 30ml honey syrup (made by mixing equal parts honey and water)
  • Crushed ice


Cut half a lime into quarters and muddle them in a glass or mug.

Add 30ml of honey and stir well.

Muddle 7-8 mint leaves if desired.

Stir again and add crushed ice.

Top it all off with our delicious Fever-Tree Ginger Beer.